There are so many options when it comes to grilling, but one of our favorite dishes is infused grilled artichokes topped with lemon and spices. Living in California, we are so blessed to have these delicious vegetables available year round, and artichokes are a great source of nutrients. They are packed with dietary fiber, Vitamin C, Vitamin K, Folate, Magnesium, and Potassium. They are also low in saturated fat and cholesterol, which makes them a healthy addition to any meal

Grilling season has arrived which means it's time for some mouthwatering sauces to accompany grilled steak, chicken and vegetables. We love this simple recipe for 'Cannachurri' - our take on the popular Argentinean herb sauce Chimichurri. The bright flavors of the parsley, cilantro and other green herbs pair perfectly with the flavors of cannabis. Since this recipe calls for CannaOil, we recommend infusing olive oil with a strain that contains Myrcene. Myrcene is the terpene