(photo credit: Charlotte Dupont) Say goodbye to the typical sugar-packed candy this Halloween. Celebrating October’s signature holiday as an adult just got so much better thanks to tasty cannabis edibles. Rich in cannabidiol (CBD) and low-dose tetrahydrocannabinol (THC), there are many alternative options for the health conscious this All Hallow’s Eve. I've rounded up my top five favorite cannabis treats to enhance fall’s most festive holiday. Keep in mind that these products

What cannabis and wine can learn from each other On Thursday, August 2nd, 2018 the Wine & Weed Symposium kicked off its second annual conference focusing on opportunities for wine professionals in the cannabis industry. Alongside Karli Warner of Garden Society, Devika Maskey and Allison Kosta of TSO Sonoma, and Rebecca Stamey-White, an esteemed cannabis lawyer from Hinman & Carmichael LLP, we discussed what’s legal for wine and weed events, and how cannabis event organizers a

This Bay Area trailblazer is on a mission to rebuild Marin County’s cannabis culture one customer at a time Elise McRoberts, Chief of Communications and Curation for California Wellness, knows her cannabis. She also knows a thing or two about rock and roll, fashion, hula hooping, and what it takes to be a successful woman in one the fastest growing industries in America. On a sunny, warm day in May, we had the pleasure of visiting Elise McRoberts at her office, which is home

(Photo credit: Alex Junho Kim & Opulent Chef) Thursday Infused is a gourmet series for the canna-curious. Guests will have a chance to meet the chef, discover new brands, and learn about cannabis at this educational happy hour in San Francisco. As we gear up for this one-of-a-kind event series launching March 8th, we wanted to share a preview of what's in store and why you should join us! As a disclosure, this post may contain affiliate links. Infused Small Plates Each month