Bloom Farms 1-for-1 mission inspires the community to give back Living in California, agriculture and food products are always a topic of conversation. This shouldn’t come as a surprise considering California’s 70,000+ farms generate more than 400 commodities, making it the country's largest agricultural producer and exporter.
Although it may seem that we live in the land of abundance, millions of Americans still struggle with hunger. Studies have shown that one out of five
This Bay Area trailblazer is on a mission to rebuild Marin County’s cannabis culture one customer at a time Elise McRoberts, Chief of Communications and Curation for California Wellness, knows her cannabis. She also knows a thing or two about rock and roll, fashion, hula hooping, and what it takes to be a successful woman in one the fastest growing industries in America. On a sunny, warm day in May, we had the pleasure of visiting Elise McRoberts at her office, which is home
This San Francisco gastronomist is redefining “gourmet” with his Michelin star-style cannabis infusions What do cannabis, fine dining, and a Michelin star restaurant have in common? Meet Michael Magallanes, Founder of Opulent Chef. A few months ago, I had the pleasure of dining with Chef Michael on Valentine’s Day for the launch of the new gourmet event series called The Hightened Series. In partnership with Naked Kitchen, this exquisite dining experience was like no other. I
Six simple steps to making canna-foods at home (Photo Credit: Monica Lo of Sous Weed) If you are curious about cannabis, you might be wondering how to make a cannabis infusion at home. While it may seem intimidating at first, incorporating herbal products into your cooking routine is easy once you learn a thoughtful approach that works.
Before making your first infusion, it’s imperative to educate yourself on edibles and understand how your body will react. Many people belie
(Photo credit: Alex Junho Kim & Opulent Chef) Thursday Infused is a gourmet series for the canna-curious. Guests will have a chance to meet the chef, discover new brands, and learn about cannabis at this educational happy hour in San Francisco. As we gear up for this one-of-a-kind event series launching March 8th, we wanted to share a preview of what's in store and why you should join us! As a disclosure, this post may contain affiliate links. Infused Small Plates Each month