The Fourth of July is just around the corner. Delicious food is essential when it comes to this festive American holiday. As you begin to plan your menu, a healthy infused side salad might be the perfect addition to any backyard BBQ or casual picnic. We love this recipe for zesty cannabis couscous salad infused with Lemon Haze. The combination of the lemon juice in the dressing pairs perfectly with Lemon Haze’s high levels of Limonene, delivering flavors and aromas of Meyer l

TIME magazine recently published a special edition editorial dedicated to the booming cannabis industry. The headline read, “Marijuana Goes Main Street." Written by Bruce Barcott, the publication covered a wide range of topics including the history of cannabis in the United States, the unfortunate prejudice and misclassification of marijuana, the beginning of legalization and the bright future of the industry that we are beginning to see today. Towards the end of the magazine

I went to Amsterdam for the art. Specifically modern art. I went for an Expressionistic art workshop, where I learned that I needed to free my mind of inhibitions and open my eyes to new ways of viewing the world. My time was spent painting with my hands, visiting the Rijksmuseum, the Modern Contemporary Museum and the Van Gogh Museum. Our painting workshop motto was buzzing through my head after a morning of hand painting, “art expression from the inside out.” After clas

Cooking with cannabis is becoming one of the most popular ways to ingest herb. Since edibles are smoke free, many patients and enthusiasts are choosing to spare their lungs and eat cannabis using a variety of cooking and baking techniques. When preparing cannabis edibles at home, cannabinoids are drawn to fats, oils and alcohol which allows the THC and other compounds to become active. This is why there are many infused butters, olive oils and concentrates. No matter what coo

When it comes to drinking alcohol, one of two things happens. I either go for a fine glass of wine paired with my meal or straight to the bottle, forget to eat and skip the water. Regardless of my decision, I end up with a hangover. Even if it’s just a glass or two, I feel the brutal effects the next day. Back in college I recovered like a champion but those days are long gone and so is my liver. My hangover symptoms include swelling and inflammation in my lower back (probabl